Tuesday, April 7, 2015

Quick & Easy Seasoned Corn

I love corn, but I am always on the hunt for something new -- and being quick and easy to prep is an added bonus.
This recipe fits the bill, and was pretty delicious! It wasn't a flavor profile I've had before, but it went well with a variety of things.

16oz frozen corn
2 tbs salted butter
1/3 C parmesan cheese
1/4 tsp garlic powder
1/2 tsp pepper
1/2 tsp paprika

  1.  Melt butter in a medium skillet over medium heat.
  2. Add frozen corn (no extra water).
  3. Cook for 5-7 minutes, stirring every ~2 minutes. 
  4. Add seasoning, keep stirring until all corn is coated.
  5. Add cheese, stir for 10 seconds.
  6. Enjoy!