Tuesday, August 23, 2011

Chocolate Buttercream Frosting

I topped my peanut butter cupcakes with this delicious chocolate buttercream.
I have never been a fan of buttercream from a bakery, but buttercream has been growing on me as I've been learning and experimenting with my own.
This might possibly be the best frosting I've ever tasted, no lies.

6 tbs butter, softened
2 2/3C powdered sugar
1/2C unsweetened cocoa powder
1/3C skim milk
1.5 tsp vanilla

  1. Cream butter and sugar in mixing bowl.
  2. Add cocoa powder and vanilla.
  3. Add sugar a little at a time (otherwise you'll have a powdered sugar explosion all over your kitchen).
  4. Add milk a little at a time.
  5. Enjoy!

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