Saturday, November 3, 2012

Oreo Truffle Brownies

I found this recipe via Pinterest.
It tastes like heaven.

2 sticks butter, softened
2C sugar
4 eggs
1 tsp vanilla
1/2C unsweetened cocoa
1 1/3C flour
1/2 tsp salt
1 package Double Stuf Oreos
8oz cream cheese, softened
10oz chocolate almond bark (or regular melting chocolate)

  1. Preheat oven to 350 degrees.
  2. In a large bowl (I used my KitchenAid Stand Mixer), cream butter and sugar together.
  3. Add vanilla, salt, cocoa, and flour until just combined.
  4. Pour into greased 9x13 pan.
  5. Bake for 20-25 minutes.
  6. Allow to cool completely.
  7. Crush Oreos until finely ground by either blending in a food processor, or place into a Ziploc bag and beat it with a mallet.
  8. Using your hands, mash crushed Oreos and cream cheese until well combined.
  9. When the brownies have completely cooled, add Oreo truffle layer on top of brownies.
  10. Melt chocolate and pour over truffle layer.
  11. Cover and place in fridge until chocolate is completely set.
  12. Enjoy!

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